Victory Knives 1/700/15/200 carbon Curved Boning knife 15cm
New Zealand Made Since 1927
Victory carbon curved boning knife 15cm, used for boning applications across all proteins
- Blade length: 15cm
- Blade material: Carbon steel
- Handle: Blue progrip handle
Important/Cleaning- Carbon Steel blades should be hand washed and throuoghly dried and oiled (we recommend vegetable oil) after use to prevent rusting. Carbon Steel blades should not be cleaned using a dishwasher. Victory Carbon Steel knives come with an epoxy coating, to remove this, wash with a solvent.
Victory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major suppli...Find Out More